First posted: Jun 2, 2013
Baie Lekker Basil and Berry Gelato
Episode 5 – West Coast
Beer-basted Prawns with Basil and Lime Mayonnaise
Mussels in Tomato and Basil Sauce
Honey and Soy Hake with Pak Choi and Coconut Jasmine Rice
Baie Lekker Basil & Berry Gelato
Ingredients
Cooks in: Serves:4
- 3 cups frozen mixed berries
- 1 cup double thick Greek yoghurt
- 3 Tbsp chopped fresh basil
- Juice of 1 lime
- 2-3 Tbsp runny honey
What to do
1. Blend the ingredients together in a blender/smoothie maker, and eat immediately, or if you would prefer a thicker consistency, return to the freezer in an airtight container and chill for 30 minutes before serving with an extra scattering of frozen berries.
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