Spicy Lamb Chops with Roasted Cauliflower for UCOOK

Hello lovely friends!

Have you tried any of our yummy UCOOK recipes yet? Don’t forget to tag me on social media with #UCookwithSarah if you have so that I can share the love! I had such fun collaborating with them to bring some of my favourite speedy, healthy dinners to your door via their weekly pre-packaged meal boxes.

Available to order from next week, are these Spicy Lamb Chops with Roasted Cauliflower. Believe me, I love a lamb chop on the braai just as much as any other South African, but this is a really nifty twist and I think you’ll love it. The dish is loaded with comforting, warming spices like sumac and za’atar – both beautiful, exotic Middle Eastern flavours, and the mix of feta, fresh herbs, lentils and cauliflower rounds everything off very nicely.

So, if you’d like to get on board and get your dinners neatly boxed off to you next week, for totally fuss-free feasting, then it’s this simple:

1. Head over HERE to Sign Up, choose your dinners for that week and get a whopping 30% OFF if you use the code #UCOOKwithSarah (trust me, the boxes are already really budget-friendly, so the additional discount makes it an amazing deal)
2. Hello! Box arrives at your door the following Monday with your meals pre-portioned and nice and neat and tidy
3. Follow the super simple, snazzy recipe cards that come with the recipes and tuck in

Easy peasy! Happy feasting X