Sarah Graham's Food Safari Season Two


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Latest Recipes

Ready in 10 minutes 2

Asian Slaw with Zingy Dressing

Ready in 5 minutes 2-3

The Bees Knees Salad Dressing


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  • Weekend flatbreads loaded with Dukkah-spiced Chicken 🤩 Head to for the recipe X
  • So much glam in my house with these two today! 🤩 Something fun coming soon x
  • 😂 Funny not funny.
  • Been prepping a version of this for us to eat during a shoot at home with my @ucooksa friends tomorrow 😍
  • I’m over the moon to have partnered with to launch their two new limited edition coffees, Café Istanbul (deeply flavoured, rich and exotic) and Caffè Venezia (lighter and more playful). You might not know it, but Italy and Turkey have played an integral part in the evolution of ‘coffee houses’ and they’re also two of the most magical places that I’ve been lucky enough to travel to, so I am loving drinking the coffees at home and being transported back there. Head to any boutique to try them out! 
#Ad #NespressoZA
  • You might not know it, but some of my favourite food work actually happens behind the scenes. I work alongside a lot of Corporate partners (from RMB to Discovery and a whole list of lovely people in between), curating exclusive events such as Women's Wellness brunches and even MC'ing and catering for private hosted dinners. So, if you're working in the corporate or private event management space and want to get in touch to discuss a bespoke menu and itinerary I'd love to hear from you X
Sarah Loves Miele

I couldn’t be happier to have partnered with the amazing Miele family as an ambassador for their beautiful kitchen equipment, and we have so much exciting stuff headed your way over the next few months. To find out more about Miele and their awesome range of highest-quality appliances, as well as upcoming events and campaigns that I’ll be hosting with them, follow the conversation on social media with #SarahLovesMiele