Kiddie-Friendly Mojitos

Ingredients

Cooks in:5 minutes        Serves:4

• 2 Tbsp chopped fresh mint
• Juice of 2 limes
• 1 cup of freshly chopped sugar cane
• 500ml Valpré Sparkling water
• Lots of ice
• Extra fresh mint and lime wedges, to serve
• *Freeze ice cubes with mint in them for extra effect if you like

What to do

1. To a blender add the chopped sugar cane, mint, lime juice and sparkling water. Pour through a sieve to strain out any sugarcane pulp and serve in glasses with mint ice cubes.

Photo from 'Sarah Graham's Food Safari Season 2' by Ricardo de Leça.

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