First posted: Mar 6, 2017

Lime, Cardamom and Blueberry Gin Fizz

 
 

Ingredients

Cooks in:        Serves:4

  • Zest and juice of 1 lime
  • 1 cardamom pod
  • 1 cup blueberries
  • ¼ cup caster sugar
  • 4 tots gin
  • 600ml tonic
  • Lots of ice

What to do

1. Add lime zest, cardamom pod, sugar and blueberries to your pestle and mortar. Crush the cardamom pod to release the seeds and mix everything together into a rough paste.

2. Transfer the mixture to a large glass jug, adding lime juice, gin and tonic water to taste, and lots of ice.

Photo from 'Sarah Graham's Food Safari Season 2' by Ricardo de Leça.



Share this recipe


 

Comments