/ In My Safari Kitchen /

Durbanville Hills

 

delecamedia-com__lm_3809Guess how much we loved having our new friends at Durbanville Hills on board for this season of #SarahFoodSafari? A LOT. They sent us boxes of beautiful wines and bubbly to share with new-found friends from the bush to the beach, and we couldn’t have been happier. Their Chenin Blanc and Sauvignon Blanc paired beautifully with endless seafood feasts, full-bodied reds stood up to the meatiness of our campfire food, and their brand new bubbly was exactly what we needed to kick off our very first party in Episode 1 (and it came in handy for adding a dash to our delicious Tropical Fruit & Chilli Granita too!). Thank you so much for being part of the journey, and all our foodie fun! X